Description
INGREDIENTS: Pasteurized Sheep’s MILK Cheese with Anchovy, Olive, Extra Virgin Olive Oil and Sunflower Oil.
NUTRITIONAL INFORMATION per 100 g, Energy Value: 1.528,46kJ/365,66kcal, Fats: 30,9 g, of which saturated: 15,8 g, Carbohydrates: 4,49 g, of which sugars: 0,6 g, Proteins: 17,60 g, Salt: 1,38 g.
STORAGE: 0º-8º Celsius.
IDEAL CONSUMPTION: At room temperature.
ALLERGENS: Contains Milk. Gluten free.
HEALTH REGISTRATION NUMBER: 26.019106-LE
